Documentary resources
Technical Articles
Revue des Œnologues n°171
Impact of oxygen permeability of stoppers on the aging of wines over a 10-year period
Partie 2/3 : The case of Sauvignon Blanc
Technical Articles
Revue des Œnologues N°170
Impact of stoppers on the aging of wine in bottles (Part 1/3)
Partie 1/3 - Characterization of oxygen transfer with cork stoppers
Technical Articles
Revue des Œnologues n°161 hors-série
Benefits of technical closures for the aging of burgundy wines
Technical Articles
Revue des Œnologues n°157
Aging of a white wine of the "varietal thiol" type as a function of different oxygen contributions via cork closures and by micro-oxygenation
Technical Articles